ART DOMINIC A. ROBLES
Nassau
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Restaurant Waiter
The Captain's Table
2022.05 - 2023.07
- Answered customers' questions, recommended items, and recorded order information.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Used cash registers and credit card machines to cash out customers.
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Restaurant Busser
The Captain's Table
2021.11 - 2022.05
- Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
- Assisted with moving tables, chairs and other restaurant service equipment within dining rooms.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Reset used tables within prescribed timeframes to expedite turnover and increase available dining room space.
Dishwasher
The Captain’s Table
2021.05 - 2021.11
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Handyman
Edgewater House
2020.02 - 2021.02
- Installed lighting fixtures to improve lighting and increase energy efficiency.
- Reported issues to property manager so effective resolutions could be put into place.
- Rewired and replaced faulty electrical components in equipment.
- Replaced worn or broken parts on machines and equipment.
- Performed preventive maintenance and repairs on various types of equipment.
Kitchen Assistant
Club Waterloo
2019.09 - 2020.02
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and organized kitchen stations to promote team efficiency.
- Assisted front and back of house personnel in spot cleaning floors and maintaining welcoming environment for team members and guests.
Kitchen Assistant
Island Brothers and Cie
2018.11 - 2019.07
Junior Safety Engineer
Fremuff Muffler and Services
2016.03 - 2016.05
- Observed, assessed and reviewed day-to-day operations and production to verify compliance with regulations for emissions and waste.
- Developed safe product handling procedures.
- Reviewed production work processes to detect possible safety concerns, drafting corrective measures where appropriate.
Education
Auto Mechanics
Bahamas Technical And Vocational Institute
2018
Associate of Science - Mechanical Engineering Technology
Technological Institute of The Philippines
Quiapo, Manila2016
Skills
- Computer Literate
- Car/Home Maintenance
- Proficient in Microsoft Office including Excel and Powerpoint
- Restaurant Operation
- Customer Relationship Management
Certification
- Occupational Safety and Health Administration (OSHA) General Automotive Repair Shops
- STCW Certified at ShipMate.Ltd – 2021 to 2026
Timeline
Restaurant Waiter
The Captain's Table
2022.05 - 2023.07
Restaurant Busser
The Captain's Table
2021.11 - 2022.05
Dishwasher
The Captain’s Table
2021.05 - 2021.11
Handyman
Edgewater House
2020.02 - 2021.02
Kitchen Assistant
Club Waterloo
2019.09 - 2020.02
Kitchen Assistant
Island Brothers and Cie
2018.11 - 2019.07
Junior Safety Engineer
Fremuff Muffler and Services
2016.03 - 2016.05
Auto Mechanics
Bahamas Technical And Vocational Institute
Associate of Science - Mechanical Engineering Technology
Technological Institute of The Philippines